Frozen Treats · Drink
Strawberry Milkshake
A thick and creamy strawberry milkshake blended with fresh strawberries, vanilla ice cream, and milk, finished with whipped cream and a cherry.
- Total time
- 10 minutes
- Servings
- 2 large milkshakes
Ingredients
- 2 cups (270 g) vanilla ice cream
- 1 cup (150 g) fresh strawberries, hulled
- 1 cup (240 mL) whole milk
- 2 tbsp (25 g) granulated sugar (optional)
- 1 tsp vanilla extract
- Whipped cream, for topping
- 2 fresh strawberries, for garnish
- 2 maraschino cherries, for garnish
Directions
- Add the vanilla ice cream, strawberries, milk, sugar, and vanilla extract to a blender.
- Blend on high until smooth and creamy, about 30–45 seconds.
- If the milkshake is too thick, add a splash of milk and blend again until it reaches your desired consistency.
- Divide evenly between two chilled glasses.
- Top each milkshake with whipped cream, a fresh strawberry, and a maraschino cherry.
- Serve immediately while cold.